Abita Purple Haze – American style wheat beer with raspberry puree added after filtration. The raspberries provide the lager with a subtle purple coloration and haze, a fruity aroma, and a tartly sweet taste.
Anchor Steam – Virtually handmade since 1896, with an exceptional respect for the ancient art of brewing. The seep amber color, thick creamy head, and rich flavor all testify to the traditional brewing methods.
Angry Orchard – This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste.
Blue Moon Belgium White Ale
Blue Pants Slip Rose – Slip Rose Strawberry Saison is a true drink for the summertime, coriander, orange peel and Belgian malts highlight the classic Saison style. The strawberry, added during fermentation, a subtle flavor and a refreshing tartness to each sip.
Cider Boys Peach Cider
Dales Pale Ale
Dogfish Head 60 Minute – 60 Minute is brewed with a slew of great Northwest hops. A powerful East Coast IPA with a lot of citrusy hop character, it’s the session beer of hardcore enthusiast!
Dogfish Namaste – A witbier bursting with good karma. Made with dried organic orange slices, fresh-cut lemongrass and a bit of coriander, this Belgian-style whit beer is a great thirst quencher.
Goose Island “312” – Hazy straw color, light orange hop aroma, fruity ale flavor, creamy body.
Guinness – An Irish Dry Stout. The perceived smoothness of draught Guinness is the creaminess of the head caused by the very fine bubbles that arise from the use of nitrogen. A distinctive feature is the burnt flavor which is derived from the use of roasted un-malted barley.
Highland Gaelic Ale – A deep amber-colored American Ale, featuring a rich, malty body.
Lagunitas IPA – Lagunitas IPA is a special homicidally hoppy ale. Savor the moment as the raging hop character engages the imperial qualities of the malt foundation in mortal combat on the battlefield of your palate!
Michelob Amber Bock
Michelob Shock Top Belgium White Ale – Belgian-style wheat ale with real orange, lemon and lime peels.
New Belgium 1554 Enlightened Black Ale
New Belgium Fat Tire
New Castle Brown Ale
New Castle Cabbie – Brewed with dark malts and noble aroma hops to create a flavour with hints of chocolate, coffee and light fruit.
Pabst Blue Ribbon
Rogue Dead Guy – German-style Maibock made with Rogue’s proprietary “PacMan” ale yeast. It is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish.
Sam Adam’s Seasonal
Sierra Neveda Pale Ale – Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor.
Southern Pecan Lazy Magnolia – Southern Pecan Nut Brown Ale is the first beer in the world, to our knowledge, made with whole roasted pecans. This beer is very lightly hopped to allow the malty, caramel, and nutty flavors shine through.
Sweetwater IPA – This Mammoth India Pale Ale is loaded with intense hop character and subjected to an extensive dry-hopping process.
Yazoo Dos Perros – Made with German Munich malt, English Pale malt, and Chocolate malt, and hopped with Perle and Saaz hops. The result is a wonderfully bready malt aroma, balanced with some maize sweetness and a noble hop finish.
High Gravity Beers
Arrogant Bastard Ale (22 oz) – You probably won’t like it. It’s doubtful you have the taste or sophistication to be able to appreciate an ale of this quality and depth..
Deviant Dale’s IPA – Foreboding aromas of citrus, grapefruit rind and piney resins with a copper ball-of-fire color and inscrutable finish.
Dogfish Head 61 – The continually hopped India Pale Ale brewed with Syrah grape must.
Hap & Harry’s Lynchburg Lager – Medium sweet malt start with a papery bitter finish. A hinto perfumy notes. Light bodied and a bit fizzy.
Lagunitas Censored – This ale contains no actual copper it’s pretty literal…It looks coppery, so it’s lamely called a cooper ale. It has lots of nice caramel malt.
Lauginitas Hop Stoopid (22 oz) – American Imperial (or double) IPA. It is made with hop extract and oils rather than flowers for stronger hop flavors.
Lagunitas Maximus (22 oz) – American-style pale ale. Lagunitas Brewing Company has given Maximus the following description: “Did someone say Hops? Caution must be exercised when drinking this beer. It has been known to remove enamel from one’s teeth, but fortunately it can also double as an industrial floor sealant. Imagine our IPA on steroids.
Oskar Blue’s Old Chub – Old Chub is a Scottish style ale brewed with copious amounts of crystal and chocolate malts, and a dash of beechwood-smoked malts. The cola-colored beer features a dense, tawny head, a creamy mouthful and flavors of caramel, chocolate and lightly roasted malt. Complex and rich, it finishes with a whisper of smokiness that calls to mind a fine single malt scotch.
RJ Rocker Bell Ringer – Delightfully loaded with malt and hops. This is an ale worthy of your sturdiest goblet or most treasured stein. Ring it!
Stone IPA – Look up “hops” in the dictionary and you’ll see a picture of Stone IPA! “Dry-hopped” for an extra two weeks, this unique process gives our IPA its bountiful aroma and rich hop flavor.
Timber Beast – Timber Beast is the first in Lazy Magnolia’s Back Porch Series. A spicy full-bodied Imperial Rye Pale Ale balanced with a generous dose of Zythos hops. Retreat to the Back Porch and be a little crazy. Big Cheers Ya’ll.
Yazoo Sue Bomber – A smoked porter tossed in loads of pale, chocolate, carmel and black malts as well as a brand new cherry malt.
Budweiser Select 55
Cider Boys First Press
Rogue Chocolate Stout (22 oz)
Rogue Shakespeare Oatmeal Stout (22 oz)